Imitation crab salad is super simple but really delicious. It is great as a dip with pita chips, piled on bread for a sandwich, served in lettuce cups for an extra fresh option, or serve on crostini or in a pastry shell for a fun appetizer.
Mimi’s creamy tuna casserole is different than most, there’s no pasta! It’s baked and served over rice to make a comforting Lent friendly meal.
Shrimp fried rice is a great tasty meal that can be ready in about 30 minutes. Plus it is super easy to customize to match your tastes.
This delicious New England clam chowder is easy to make and is ready to eat in about a half an hour. It’s creamy, comforting and oh so good!
This flavorful springtime pasta was a big winner on our dinner table. Seafood pasta primavera is sure to make it’s way into your heart as well!
This roasted shrimp is kissed with the citrus goodness of key lime juice. Dip them into lime butter for an extra special treat. They are like taking a bite of Florida.
If you like a good seafood chowder, this one is sure to become your favorite. It is creamy, warming and comforting. Perfect for a fancy dinner or just because!
Lemon Roasted shrimp is such a super simple recipe, but so delicious! Try roasting your shrimp for a fast and flavorful appetizer or entrée. With 5 ingredients and only 6 minutes in the oven, it doesn’t get much easier.
These salmon patties have potato in them rather than bread or cracker crumbs, making the texture and flavor fabulous. You have to give them a try!
A deliciously creamy chowder loaded with crab, corn and just enough kick to make it interesting. It is simple to make and tastes amazing. It brings a little bit of luxury to your table without a ton of effort.