Aloha Punch

Aloha punch is always a hit at parties. It is family friendly and filled with fruit punch, pineapple juice, orange sherbet and more.

Glass of pink aloha punch with orange sherbet floating on top, ready to drink.

A good party needs a punch. I am pretty sure that is a law that is written down somewhere on a scroll or something.

There is just something about a punch bowl or a beverage container filled with a fun colorful liquid that makes a party feel more official. This family friendly punch recipe is the one that made us fall back in love with punch and we have been hooked ever since.

We originally made this punch for a baby shower back in 2015. Since then we have done several variations on this idea.

It is fun and easy to switch up the flavors and colors to match whatever party theme you are having. But this version is still our favorite.

Email Me The Link

I'll email this post to you, so you can easily find it later. Plus you’ll get new recipes from me every week!

If you serve the punch out of a punch bowl, get a little bit of sherbet for each glass. If you have it in a beverage dispenser, the flavors will combine as the sherbet melts.

Both ways will be super delicious and fun, so just do whatever your preference is.

I threw the leftovers in a gallon tub and put them in the freezer.  The next day I broke it up with a fork and served it slushy style.  Both ways were a big hit.  

This punch was full of flavor without being too sickeningly sweet.  We can’t wait to have an excuse to make it again.

Signature that says Enjoy! Carlee.
Cup of pink punch with orange sherbet floating in it next to beverage dispenser.
4.82 from 11 ratings

Aloha Punch

Author: Carlee
Servings: 32 Servings (2 Gallons)
Aloha punch is always a hit at parties. It is family friendly and filled with fruit punch, pineapple juice, orange sherbet and more!
Prep: 5 minutes
Cook: 0 minutes
Total: 5 minutes

Ingredients 

  • 1 gallon fruit punch
  • 2 Liters ginger ale
  • 46 oz. pineapple juice
  • 1.5 quarts orange sherbet

Instructions 

  • Mix together the 1 gallon fruit punch, 2 Liters ginger ale, and 46 oz. pineapple juice in a drink dispenser or punch bowl.
  • Scoop in 1.5 quarts orange sherbet.
  • Serve!  

Notes

Leftover punch can be stored in the refrigerator for up to a week.

Video

YouTube video

Email Me The Link

I’ll email this post to you, so you can easily find it later. Plus you’ll get new recipes from me every week!

Nutrition Information

Serving: 1Serving | Calories: 127kcal | Carbohydrates: 30g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.2g | Cholesterol: 0.4mg | Sodium: 78mg | Potassium: 96mg | Fiber: 1g | Sugar: 26g | Vitamin A: 22IU | Vitamin C: 14mg | Calcium: 31mg | Iron: 0.3mg
“Cooking With Carlee” is not a dietitian or nutritionist, and any nutritional information shared is an estimate. If calorie count and other nutritional values are important to you, we recommend running the ingredients through whichever online nutritional calculator you prefer. Calories and other nutritional values can vary quite a bit depending on which brands were used.

Did you try this recipe?

Don’t forget to leave a rating below and make sure to follow on Pinterest and Instagram for more!

For more inspiration, check out my collection of drink recipes for more ideas.

Categories:

,

Get social!

Recipes in your inbox

4.82 from 11 votes (11 ratings without comment)

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating




23 Comments

  1. Can you use orange juice instead of pineapple juice? My mom made a punch that had Sprite, orange juice, tropical punch Kool aid and scoops of orange sherbet Icecream on top but can’t remember how much of each ingredient

    1. Oooh, that sounds delicious! I can’t think of a reason why you couldn’t use orange juice instead of the pineapple juice. We will have to try that too!

  2. Andrea Nine says:

    Aloha! Oh my goodness does this ever look delicious plus I just love seeing aloha punch! You know I could add a little liquor in there and add it to the yeti Bartender repertoire, LOL! Yummo!