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Crockpot Honey Glazed Carrots

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Crockpot honey glazed carrots are a perfectly easy side dish. They have a hint of cinnamon and a touch of honey making them extra delicious.

Serving bowl filled with carrots glazed in honey and cinnamon.

If you like carrots, you are going to love this simple recipe. They are cooked in a crock pot making them beyond easy and the sweet glaze is sure to make people want seconds.

Using a slow cooker to make your side dishes is a perfect way to save space on the oven or stove. It also allows you to do all of the prep work ahead of time if you are feedings guests or trying to enjoy a holiday with your family.

It also makes this a great make and take recipe. You can prepare them at home and start to cook them and then finish them off or keep them warm at your destination.

Serving cinnamon and honey glazed carrots out of crockpot.

The naturally sweet carrots lend themselves well to a simple glaze. The addition of a bit of butter, honey and cinnamon makes them extra delicious.

The salt helps to balance everything else out. I think you will find it is a great way to make vegetables more palatable to kids and grown ups alike.

We like honey glazed carrots so much, it was time to make a slow cooker version. It makes things take a little longer, but completely hands off.

These carrots are great served alongside a salty entree like ham. So they are a perfect addition to holiday menus like Thanksgiving, Christmas or Easter.

Making the Carrots

Recipes really don’t get much easier than this. Just chuck a bag of baby carrots into a slow cooker.

Then add honey, cinnamon, salt and a bit of butter. If you want to change it up a bit you can easily use maple syrup or brown sugar instead of honey.

Carrots topped with cinnamon and butter in slow cooker.

You can also add a bit of ground ginger if you like. Ginger and carrots go really well together.

For a thicker glaze, take the lid off of the crockpot at the end and leave the slow cooker on high. That will allow for some of the liquid to evaporate.

Pouring honey over carrots in slow cooker.

To fancy up the presentation a bit, you can sprinkle on some fresh herbs at the end. Chopped parsley is a great option.

For a spicier version, you can try using chili powder instead of cinnamon. Really the options are limitless, let your taste buds be your guide.

Frequently Asked Questions

Will carrots soften in the slow cooker?

Yes, these carrots get nice and tender in the crockpot. They are sweet and have just the right amount of cinnamon mixed in.

Do glazed carrots reheat well?

Yes. Leftover carrots can be reheated on the stove or in the microwave. Store them in an airtight container in the refrigerator for up to 5 days.

More easy slow cooker side dishes

Slow cooker smothered green beans are the perfect side dish for almost any meal. They are easy to make, have a great sweet and sour sauce and plenty of bacon to make them extra tasty!

Creamy corn is easy to make in the slow cooker as well. It is a hit with everyone who tries it.

Crockpot filled with honey glazed baby carrots with cinnamon and ginger.

Serve up meaty delicious cowboy beans at your next bbq. They are a hearty and easy to make side dish that is made right in your slow cooker!

Love this recipe? Give it a ⭐⭐⭐⭐⭐ review in the recipe card below!

Serving bowl filled with carrots glazed in honey and cinnamon.

Crockpot Honey Glazed Carrots

Servings: 8 Servings
Author: Carlee
Slow cooker honey glazed carrots are a perfectly easy side dish. They have a hint of cinnamon and a touch of honey making them extra delicious.
4.80 from 25 ratings
Prep Time 5 minutes
Cook Time 5 hours
Total Time 5 hours 5 minutes


  • 2 lb. baby carrots
  • 2 Tablespoons butter
  • 1 teaspoon ground cinnamon
  • ¼ teaspoon ground ginger
  • ½ teaspoon salt
  • cup honey


  • Spray slow cooker insert.
  • Add carrots to slow cooker.
    2 lb. baby carrots
  • Top with bits of butter. Sprinkle with cinnamon, ginger and salt.
    2 Tablespoons butter, 1 teaspoon ground cinnamon, ¼ teaspoon ground ginger, ½ teaspoon salt
  • Drizzle honey over carrots. Cook on high for 4-5 hours.
    ⅓ cup honey
  • Stir to coat and serve. If the glaze is too thin, remove the slow cooker lid and cook on high until it thickens a bit.


Serving: 1ServingCalories: 109kcalCarbohydrates: 21gProtein: 1gFat: 3gSaturated Fat: 2gPolyunsaturated Fat: 1gCholesterol: 8mgSodium: 244mgFiber: 4gSugar: 17g

Nutritional Disclaimer

“Cooking With Carlee” is not a dietitian or nutritionist, and any nutritional information shared is an estimate. If calorie count and other nutritional values are important to you, we recommend running the ingredients through whichever online nutritional calculator you prefer. Calories and other nutritional values can vary quite a bit depending on which brands were used.

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Recipe Rating

Carole Forrest

Wednesday 15th of March 2023

If I cook the carrots on low instead of high how long will it take? I have a split crockpot and I want to do roasted potatoes on one side and carrots on the other. The potatoes call for 4 to 5 hours on low. Any suggestions? I'm doing this as a side dish with my corned beef and cabbage for St Patty's Day. I'll have my other 6 crockpots going with the corned beef. Wanted to try your carrot recipe instead of cooking them with the corned beef. Thanks for the great recipes! Carole Forrest


Thursday 16th of March 2023

It sounds like you are having a feast! I would do the carrots for 7-8 hours on low. They take a bit to get cooked. Or you could do them on high for an hour or two and then drop it to low when you add the potatoes.


Tuesday 6th of December 2022

I'm looking forward to trying this recipe, although not much of a cook. Lol. Love carrots, ginger and cinnamon. :-)

I need to feed 8-10 people. How should this recipe be adjusted? Can I just double everything? And does the cook time change?

Thank you for your help.



Friday 9th of December 2022

@Carlee, Thank you, Carlee. A couple more questions.

1. If I substitute brown sugar for honey, is it equal amount - 1/3 cup?

2. I will be traveling 1-1/2 hours to my destination, with eating about 45 mins to 1 hour after. Should I cook completely before leaving, keep them in slow cooker and then set to warm when I arrive?

Thank you again for your help. Dee


Tuesday 6th of December 2022

It's going to be great! You can double everything, I would add 30 minutes to an hour to make sure they all get cooked through. Good luck!

Andrea Nine

Wednesday 26th of January 2022

Mr. Nine and my dad both love glaze carrots! Iā€™m going to make these for them!


Wednesday 26th of January 2022

I hope they enjoy them! šŸ„•šŸ„•