Frankenstein Cupcakes

Frankenstein cupcakes are such a cute Halloween treat. Whip up a super easy batch of homemade chocolate cupcakes and green buttercream. Then with just a couple of minutes of no skill required decorating, you can have a fun dessert.

Chocolate cupcakes decorated with green buttercream, chocolate sprinkles, and candy eyes to look like Frankenstein.

Holiday treats are so much fun to make. Halloween treats are especially fun.

There are so many ways you can go with them. From cute Frankenstein pudding cups to gorier recipes like shrimp on the brain cracker spread.

Rich chocolaty ghosts in the graveyard trifle has been a perennial favorite. Last year we added easy mummy rice krispie treats to the mix.

You can even go the pumpkin patch route and make pumpkin dirt pudding cups. And if you like dirt pudding, you are going to love the fun recipe that is coming soon!

Lots of Frankenstein cupcakes in front of coffee cup.

But with all of those options, these Frankenstein cupcakes are among the cutest. The best part is you don’t need a ton of cake decorating experience or skills to make.

They are so easy and so darn cute. They are sure to be a hit at your holiday festivities.

Making the cupcakes

There is a super simple recipe for homemade chocolate cupcakes below. The batter comes together in just a few minutes.

You don’t need any special equipment outside of a cupcake pan and the ingredients are pantry staples. They are so easy and tasty you might keep making them for all sorts of events throughout the year.

However, you can use your favorite cupcakes. Feel free to use a cake mix if you want or make whatever flavor you want.

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Just be aware that you may need more frosting if you are making a larger batch of cupcakes.

Frosting your Frankensteins

Start by whipping up some simple homemade American buttercream frosting. It is so simple, there is no reason to not make your own.

Plus homemade frosting tastes so much better. And that way you can make it just the consistency you like.

Use food coloring gel to make old Franky green and you are ready to go. Make what amounts to a high top on your cupcake.

Add little candy eyeballs and some hair and Frank is ready to go. It doesn’t get any easier than that!

Chocolate cupcake decorated like Frankenstein for Halloween.
5 from 13 ratings

Frankenstein Cupcakes

Author: Carlee
Servings: 12 Cupcakes
Frankenstein cupcakes are such a cute Halloween treat. Whip up a super easy batch of homemade chocolate cupcakes and green buttercream. Then with just a couple of minutes of no skill required decorating, you can have a fun dessert.
Prep: 15 minutes
Cook: 20 minutes
Total: 35 minutes

Ingredients 

Chocolate Cupcakes

  • 3 eggs
  • 1½ cups granulated sugar
  • 1 cup milk
  • 1 Tablespoon vanilla extract
  • 1 cup vegetable oil
  • 2½ cup all-purpose flour
  • 1 Tablespoon baking powder
  • 3 Tablespoons cocoa powder

Buttercream

  • 1 cup butter softened
  • 3 cups powdered sugar
  • 1 teaspoon vanilla extract
  • 2 Tablespoons milk
  • green food coloring

For decoration

Instructions 

Chocolate Cupcakes

  • Preheat oven to 350°F and put paper cupcake liners in 12 cupcake wells.
  • Beat 3 eggs and 1½ cups granulated sugar until the mixture is creamy and fluffy,
  • Then add 1 cup milk, 1 Tablespoon vanilla extract, and 1 cup vegetable oil, mixing until combined.
  • In another bowl, stir together 2½ cup all-purpose flour, 1 Tablespoon baking powder, and 3 Tablespoons cocoa powder.
  • Add dry ingredients to the wet ingredients and mix on low until just combined.
  • Spoon cake batter into the cupcake liners.
  • Bake for 20 minutes. The cupcakes are done when the tops spring back after being lightly touched with a finger.
  • Cool completely before frosting.

Frosting

  • Beat 1 cup butter until smooth and creamy.
  • Add 3 cups powdered sugar and 1 teaspoon vanilla extract, mixing until combined.
  • Stir 2 Tablespoons milk a little at a time and then beat until fluffy. Adjust consistency by adding a little more milk or powdered sugar as needed.
  • Add green food coloring until you reach your desired color.
  • Make a flat mound of frosting on each cupcake.
  • Add candy eyes on the front, sprinkle hair on top and m&m bolts on the sides of his head. Enjoy!

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Nutrition Information

Serving: 1Serving | Calories: 641kcal | Carbohydrates: 77g | Protein: 5g | Fat: 36g | Saturated Fat: 13g | Polyunsaturated Fat: 11g | Monounsaturated Fat: 9g | Trans Fat: 1g | Cholesterol: 84mg | Sodium: 254mg | Potassium: 104mg | Fiber: 1g | Sugar: 56g | Vitamin A: 569IU | Calcium: 104mg | Iron: 2mg
“Cooking With Carlee” is not a dietitian or nutritionist, and any nutritional information shared is an estimate. If calorie count and other nutritional values are important to you, we recommend running the ingredients through whichever online nutritional calculator you prefer. Calories and other nutritional values can vary quite a bit depending on which brands were used.

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Check out my collection of cupcake recipes for more tasty inspiration.

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5 from 13 votes (13 ratings without comment)

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