I had some bananas that were getting a bit soft. My first thought was banana bread but then I decided I needed a dessert. Carlee has made Di’s Banana Cake several times so it must be a hit. I decided to make that and change it a little by trying a new frosting. I had just created a Brownie Batter Ice Cream recipe so I had some brownie mix left. What a great way to top banana cake. I like a thick fudgy frosting so that is what I made. It is thick, rich and yummy.
-MiMi
Brownie Batter Frosting
Ingredients:
1 cup brownie mix
1/2 cup cocoa
1 cup butter, softened
1 T vanilla
1 T milk
3 cups powdered sugar
1 T hot water
- Place cocoa powder and brownie mix in bowl and whisk together.
- Add the butter and vanilla and mix well.
- Add milk and slowly add the powdered sugar while beating on medium speed. Add the hot water and beat on medium for about a minute
Anonymous
Monday 7th of December 2015
This looks fantastic!!! Thank you for linking up last week to Creative K Kids’ Tasty Tuesdays. I have pinned your post to our Tasty Tuesdays Pinterest Board! I hope to see you again this week!
Carlee
Monday 7th of December 2015
Thank you so much!
Christine | Mid-Life Croissant
Wednesday 2nd of December 2015
Oh this is such a great idea! Delicious. Thanks for linking up to #SaucySaturdays.
Carlee
Wednesday 2nd of December 2015
It is so fudgy and amazing! Thanks for hosting!
Lita
Sunday 29th of November 2015
Oh my gosh! This sounds amazing. Great reuse for the extra brownie batter mix.
Wishes for tasty dishes, Linda
Carlee
Sunday 29th of November 2015
Thank you! We have been loving brownie batter recipes lately. We did brownie batter puppy chow and brownie batter ice cream too! Yum!
Unknown
Saturday 28th of November 2015
You had me at brownie, then you really had me at frosting. I would sit and eat this with a spoon. I think it needs me.
Carlee
Saturday 28th of November 2015
I know, right?!
Family Food on the Table
Friday 27th of November 2015
Well this is a sure-fire way to put any cake over the top! Brownie batter frosting?! Yum! Can't wait to try this :)
Carlee
Friday 27th of November 2015
I know, right?! It is so thick and fudgy and yummy!