COOKING WITH CARLEE
Ham and Cheese Breakfast Sliders
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Breakfast sliders can be assembled ahead of time and baked when you are ready. They taste delicious with the melted cheese, soft interior and buttery toasted tops.
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Ingredients
Ingredients
Dinner rolls Eggs Ham Cheese Sour cream Dijon mustard Butter
Dinner rolls
Eggs
Ham
Cheese
Sour cream
Dijon mustard
Butter
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Make soft scrambled eggs with the eggs and sour cream. Season with salt and pepper.
INSTRUCTIONS:
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Cut the rolls in half across the equator and layer with the ham, eggs and cheese.
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Brush the tops with butter and Dijon mustard then cover and bake.
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The insides stay nice and soft but the tops get toasty and delicious.
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Bread bun
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