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–+ servings
Small bowl filled with fruit salad made from bananas, mandarin oranges, and pineapple in creamy vanilla pudding dressing.

Sunshine Fruit Salad

Give your fruit an upgrade with sunshine fruit salad. It is simple to make and features mandarin oranges, pineapple, and bananas in a creamy dressing. It is refreshing and delicious!
Prep Time5 minutes
Cook Time0 minutes
Chill Time1 hour
Total Time1 hour 5 minutes
Servings: 6 1 cup servings
Author: Carlee

Ingredients

  • 2 20 oz cans pineapple chunks
  • 1 15 oz can mandarin oranges
  • 2 bananas
  • 3 oz. vanilla instant pudding mix

Instructions

  • Empty one can of pineapple chunks along with the juice into a large mixing bowl. Drain the second can and add only the fruit to the bowl.
  • Drain the mandarin oranges and add the orange segments to the bowl.
  • Slice the bananas and add to the bowl. Toss to coat the bananas in the pineapple juice.
  • Sprinkle the pudding mix powder over the fruit. Stir to combine.
  • Chill for an hour before serving.
  • When ready to serve, stir to coat everything in the pudding mixture and enjoy!

Nutrition

Serving: 1cup | Calories: 89kcal | Carbohydrates: 22g | Protein: 0.5g | Fat: 0.2g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.02g | Sodium: 90mg | Potassium: 144mg | Fiber: 1g | Sugar: 16g | Vitamin A: 28IU | Vitamin C: 4mg | Calcium: 3mg | Iron: 0.1mg
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