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Southern Coffee Punch
Southern coffee punch is great for showers, brunches, book clubs and more. It is a fun sweet coffee based drink that is perfect for a party!
Prep Time
15
minutes
mins
Cook Time
0
minutes
mins
Total Time
15
minutes
mins
Servings:
20
Servings
Author:
Carlee
Ingredients
Coffee Punch Base
6
cups
strong brewed coffee
cooled
¼
cup
granulated sugar
2
cups
heavy whipping cream
1
teaspoon
vanilla extract
Pinch
salt
Toppings
1
pint
chocolate ice cream
1
pint
vanilla ice cream
2
cups
heavy whipping cream
1
Tablespoon
granulated sugar
chocolate shavings
Instructions
In a medium mixing bowl, beat whipping cream and sugar until you have stiff peaks. Refrigerate until ready to serve.
Whisk together coffee, sugar, cream, vanilla, and salt in a punch bowl until the sugar is dissolved.
Scoop the ice cream into the punch. Stir to partially melt the ice cream.
Serve the punch topped with whipped cream and chocolate shavings.
Nutrition
Serving:
1
serving
|
Calories:
307
kcal
|
Carbohydrates:
25
g
|
Protein:
3
g
|
Fat:
22
g
|
Saturated Fat:
13
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
6
g
|
Cholesterol:
64
mg
|
Sodium:
115
mg
|
Potassium:
195
mg
|
Fiber:
1
g
|
Sugar:
18
g
|
Vitamin A:
800
IU
|
Vitamin C:
0.5
mg
|
Calcium:
75
mg
|
Iron:
0.4
mg
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