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Close up of bbq pulled pork filling inside crispy tortilla taquitos, ready to eat.

Pulled Pork Taquitos in the Air Fryer

Turn leftovers into fun cheesy pulled pork taquitos with the help of your air fryer. They are easy to make, crispy and delicious!
Prep Time10 minutes
Cook Time8 minutes
Total Time18 minutes
Servings: 20 taquitos
Author: Carlee

Ingredients

  • 3 cups pulled pork
  • ½ cup bbq sauce
  • 1 cup shredded cheddar cheese
  • 20 fajita sized tortillas

Instructions

  • Preheat air fryer to 400°F.
  • Stir together 3 cups pulled pork, ½ cup bbq sauce and 1 cup shredded cheddar cheese.
  • Put about 2 Tablespoons of filling in a line down the middle of each tortilla. Roll the tortilla around the filling and place seam side down in the greased air fryer basket.
  • Spritz the shells with cooking spray if desired. Cook for 6-8 minutes or until the shells are your desired level of golden brown.
  • Serve with additional bbq sauce for dipping if desired.

Notes

To bake in the oven, spritz or brush with a little bit of oil if desired. Then bake in a 425°F oven for 15-20 minutes. They will emerge crispy, melty and delicious.

Nutrition

Serving: 1Serving | Calories: 147kcal | Carbohydrates: 17g | Protein: 7g | Fat: 6g | Saturated Fat: 2g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 1g | Cholesterol: 21mg | Sodium: 433mg | Potassium: 40mg | Fiber: 1g | Sugar: 8g | Vitamin A: 126IU | Vitamin C: 1mg | Calcium: 82mg | Iron: 1mg
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