S'mores have never been so cute (or so easy!) The melted chocolate base is covered with fun golden and gooey Peeps marshmallows making a fabulous dip for your graham crackers.
Dippers such as animal crackers or graham crackers
Instructions
Preheat the broiler to low and make sure the oven rack is in the middle position.
In an 8 or 9 inch oven safe skillet, melt 1½ cups chocolate candies and 4 Tablespoons milk or cream over low heat. Stir frequently to avoid burning the chocolate. Cook until the chocolate is melted and smooth.
Arrange 2 3 oz. packages Peeps over melted chocolate. Place on the middle rack under the hot broiler. Broil until the Peeps are gooey and golden brown. This should take about 5 minutes, but keep a very close eye on it so you don't end up with charred mallows. Unless that's how you like your marshmallows, then char away!
Serve warm with your favorite dippers like animal crackers, graham crackers, or pretzels.
Notes
Any extra dip can be put in an airtight container in the refrigerator for up to 5 days. Just warm back up for a few seconds in the microwave before enjoying.