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–+ servings
bowl of peanut butter granola next to a spoon of peanut butter and a honey drizzler.

Peanut Butter Granola

Peanut butter granola tastes a lot like peanut butter oatmeal cookies. It only takes a few simple ingredients and less than 20 minutes to make.
Prep Time5 minutes
Cook Time12 minutes
Total Time17 minutes
Servings: 8 Servings
Author: Carlee

Ingredients

  • ⅓ cup creamy peanut butter
  • ¼ cup honey
  • ½ teaspoon ground cinnamon
  • ½ teaspoon salt
  • 1½ cup old fashioned rolled oats
  • 2 Tablespoons ground flax seeds optional
US Customary - Metric

Instructions

  • Preheat oven to 300°F and line a rimmed baking sheet with parchment paper or a silicone baking mat.
  • In a medium bowl, stir together ⅓ cup creamy peanut butter and ¼ cup honey.
  • Add ½ teaspoon ground cinnamon, ½ teaspoon salt, 1½ cup old fashioned rolled oats, and 2 Tablespoons ground flax seeds. Stir until everything is coated with the peanut butter mixture.
  • Spread granola over prepared pan. Bake for 6 minutes, stir, then bake for 6 more minutes.
  • Allow to cool completely before transferring to an airtight container.
  • Store at room temperature for up to a week or freeze for up to three months.

Nutrition

Serving: 1Serving | Calories: 164kcal | Carbohydrates: 22g | Protein: 5g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Sodium: 193mg | Potassium: 136mg | Fiber: 3g | Sugar: 10g | Vitamin A: 0.4IU | Vitamin C: 0.1mg | Calcium: 20mg | Iron: 1mg
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