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–+ servings
Slice of magic cookie bar pie with flaky pastry crust and coconut, graham cracker, chocolate, pretzel and caramel filling.

Magic Cookie Bar Pie

Bake all of the things you love in magic cookie bars in a pie. This tasty pie is filled with coconut, chocolate, caramel, graham crackers and more. It is simple to make and tastes delicious.
Prep Time10 minutes
Cook Time45 minutes
Cooling Time15 minutes
Total Time1 hour 10 minutes
Servings: 12 Servings
Author: Carlee

Ingredients

  • 1 9-inch deep dish pie crust
  • 14 ounces sweetened condensed milk
  • ¾ cup pecan pieces
  • 1 cup semi-sweet chocolate chips
  • 1 cup shredded coconut
  • 1 cup coarsely crushed graham crackers
  • 1 cup crushed pretzels
  • 1 cup caramel bits or butterscotch chips
  • 4 Tablespoons butter melted

Instructions

  • Preheat oven to 350℉.
  • In a large mixing bowl, stir together the ¾ cup pecan pieces, 1 cup shredded coconut, 1 cup semi-sweet chocolate chips, 1 cup coarsely crushed graham crackers, 1 cup crushed pretzels, and 1 cup caramel bits. Stir to combine.
  • Pour 14 ounces sweetened condensed milk and 4 Tablespoons butter over the dry ingredients. Mix until incorporated.
  • Spoon the mixture into a deep dish pie crust. Spread out to make an even layer.
  • Bake for 40-50 minutes or until golden brown on top.
  • Let cool at least 15 minutes before slicing and serving.

Nutrition

Serving: 1serving | Calories: 532kcal | Carbohydrates: 65g | Protein: 8g | Fat: 28g | Saturated Fat: 12g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 10g | Trans Fat: 0.2g | Cholesterol: 24mg | Sodium: 340mg | Potassium: 350mg | Fiber: 3g | Sugar: 42g | Vitamin A: 225IU | Vitamin C: 1mg | Calcium: 149mg | Iron: 2mg
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