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Lemon Lime Sherbet Punch
You know its a party when the punch bowl comes out. This lemon lime sherbet punch is simple to make and really refreshing. It is the perfect family friendly drink for any occasion.
Prep Time
5
minutes
mins
Cook Time
0
minutes
mins
Total Time
5
minutes
mins
Servings:
16
8 ounce servings (about 1 gallon)
Author:
Carlee
Ingredients
52
ounces
Lemonade
2
Liters
7up, Sprite, or similar
1
quart
lemon sherbet
or pineapple
1
quart
lime sherbet
lemon and lime slices for garnish
optional
Instructions
Pour the
52 ounces Lemonade
into a clean punch bowl or beverage dispenser.
Add
2 Liters 7up, Sprite, or similar
.
Using an ice cream scoop, drop balls of
1 quart lemon sherbet
and
1 quart lime sherbet
into the punch bowl and they will stay floating at the top.
If using the lemon and lime slices, place those in empty spots on top of the liquid in the bowl.
Serve and enjoy!
Notes
This punch is best made right before you are ready to serve it. It still tastes great later, but it won't look as nice.
Nutrition
Serving:
1
Serving
|
Calories:
402
kcal
|
Carbohydrates:
95
g
|
Protein:
2
g
|
Fat:
3
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
0.1
g
|
Monounsaturated Fat:
1
g
|
Cholesterol:
1
mg
|
Sodium:
73
mg
|
Potassium:
181
mg
|
Fiber:
2
g
|
Sugar:
82
g
|
Vitamin A:
54
IU
|
Vitamin C:
15
mg
|
Calcium:
73
mg
|
Iron:
0.3
mg
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