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Maid Rite sandwich on plate served with seasoned fries and ketchup for dipping in front of crockpot.

Crockpot Maid Rite Recipe

If you are looking for a simple, but delicious, dinner idea, this Crockpot Maid Rite recipe is for you. Just make sure to have plenty of buns ready, because this meal practically cooks itself.
Prep Time10 minutes
Cook Time4 hours
Total Time4 hours 10 minutes
Servings: 12 Sandwiches
Author: Carlee

Ingredients

  • 3 pounds lean ground beef
  • 1 small onion finely diced
  • 1½ teaspoons salt
  • 2 teaspoons ground black pepper
  • 1 Tablespoon granulated sugar
  • 2 Tablespoons prepared yellow mustard
  • 3 Tablespoons Worcestershire sauce
  • ¾ cup water
  • 12 hamburger buns for serving

Instructions

  • Place the ground beef, onion, salt, pepper, sugar, mustard and Worcestershire sauce in the slow cooker. Stir until the seasonings are distributed and the water is absorbed into the mixture.
  • Cover and cook on high for 3-4 hours. If possible, stir once about half way through to break up the beef into small crumbles.
  • Serve by using a slotted spoon to scoop the ground beef mixture onto buns. Add your favorite toppings and enjoy.

Notes

Store leftovers in an airtight container in the refrigerator for up to 4 days. Or put in a freezer-safe container and freeze for several months. 
Soy sauce works as a great replacement for the Worcestershire sauce if you prefer. 

Nutrition

Serving: 1sandwich | Calories: 288kcal | Carbohydrates: 25g | Protein: 29g | Fat: 7g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.4g | Cholesterol: 70mg | Sodium: 662mg | Potassium: 500mg | Fiber: 1g | Sugar: 5g | Vitamin A: 8IU | Vitamin C: 2mg | Calcium: 82mg | Iron: 4mg
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