Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Funfetti Sugar Cookie Bars
Funfetti sugar cookie bars are soft, delicious and covered in sprinkle filled buttercream. Plus when you bake cookies as bars, it makes everything so quick and easy with no chilling of the dough or rotating trays of cookies through the oven.
Prep Time
15
minutes
mins
Cook Time
25
minutes
mins
Total Time
40
minutes
mins
Servings:
24
Servings
Author:
Carlee
Ingredients
1
cup
butter
softened
8
oz.
cream cheese
softened
1½
cups
granulated sugar
1
egg
1
teaspoon
vanilla extract
2½
cups
all purpose flour
1
teaspoon
baking powder
½
teaspoon
baking soda
1
cup
jimmy style sprinkles
Makes:
10
inch
10
x
15
inch
rectangle
,
1
inch
height
Instructions
Preheat oven to 350°F and grease a 10x15-inch pan or line it with parchment paper.
Bet together butter and cream cheese until smooth and creamy.
Add sugar and whip until it is fully incorporated and the mixture is fluffy.
Add the egg and vanilla, stirring to combine.
In a small bowl, stir together flour, baking soda and baking powder. Stir flour mixture into butter mixture.
Gently fold in sprinkles.
Press dough into prepared pan and bake for about 25 minutes. The edges should be lightly golden and the center should be mostly set.
Allow to cool completely before topping with your favorite buttercream recipe.
Funfetti buttercream makes an extra fun topping!
Nutrition
Serving:
1
Serving
|
Calories:
239
kcal
|
Carbohydrates:
28
g
|
Protein:
2
g
|
Fat:
13
g
|
Saturated Fat:
7
g
|
Polyunsaturated Fat:
5
g
|
Cholesterol:
38
mg
|
Sodium:
141
mg
|
Sugar:
17
g
Tried this recipe?
Please consider rating it and saving on Pinterest for later!