These simple chocolate cake mix cookies are stuffed with peppermint patties and topped with bits of Andes candies. They are a chocolate and mint lover's dream come true!
½cupAndes baking bitsor other mint chocolate chips
Instructions
Preheat oven to 350°F and line two cookie sheets with parchment paper or silicone baking mats.
Stir together the cake mix, oil and eggs until completely combined.
Take about 1 Tablespoon of cookie dough (the size of a small cookie scoop). Flatten the dough and place a peppermint patty in the center. Fold the dough around the candy to completely encase it. Place on prepared cookie sheet.
Repeat with remaining dough and candies, leaving two inches between the cookies on the pan.
Put about 1 teaspoon of mint chips on top of each cookie, lightly pressing them into the dough.
Bake for 8-10 minutes. Cool for at least 10 minutes on the tray before moving them to a wire rack to cool completely.