Moose Farts
Moose farts is a silly name for a popular, no-bake Canadian treat. They are dessert balls made from graham crackers, coconut, chocolate chips, & condensed milk. They are easy to make & taste delicious.
Servings: 48 Candies
Ingredients
- ¼ cup melted butter
- 1 14 oz can sweetened condensed milk
- 2 teaspoons vanilla extract
- 1½ cups graham cracker crumbs 1 sleeve crushed
- 1½ cups shredded or flaked coconut
- 1½ cups mini chocolate chips
- additional graham cracker crumbs or coconut for rolling the cookie balls
Instructions
- In a large bowl, stir together the ¼ cup melted butter, 1 14 oz can sweetened condensed milk, and 2 teaspoons vanilla extract.
- Add the 1½ cups graham cracker crumbs, 1½ cups shredded or flaked coconut, and 1½ cups mini chocolate chips.
- Stir everything together until it forms a soft dough. Cover and chill in the fridge for about an hour.
- Use a small cookie scoop to get about 1 Tablespoon of the mixture. Roll the scoop of dough between your palms to form a ball. Roll the ball in graham cracker crumbs or coconut. Repeat the process until all of the mixture has been used.
- Chill for at least 30 more minutes before serving.
Notes
- You can use sweetened or unsweetened coconut.
- Store your moose farts in an airtight container in the fridge for up to a week. Freeze for longer storage.
Nutrition
Serving: 1Moose Fart | Calories: 92kcal | Carbohydrates: 11g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 1g | Trans Fat: 0.05g | Cholesterol: 6mg | Sodium: 40mg | Potassium: 50mg | Fiber: 1g | Sugar: 9g | Vitamin A: 64IU | Vitamin C: 0.3mg | Calcium: 33mg | Iron: 0.3mg
Tried this recipe?Please consider rating it and saving on Pinterest for later!