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–+ servings
Glass quart jar filled with lemon halves, ice, and homemade lemon shake up with straw, ready to drink.

Lemon Shake-Ups

Summer just got a whole lot more refreshing now that you know you can make your own homemade lemonade shake ups. They taste just like at the fair, but better because you can have them at home. They are simple to make and super delicious.
Prep Time5 minutes
Cook Time0 minutes
Total Time5 minutes
Servings: 2 Servings
Author: Carlee

Ingredients

  • ¼ cup granulated sugar
  • 1 lemon
  • ice
  • water

Instructions

  • Put the sugar in the bottom of a quart jar.
  • Squeeze the lemon juice into the jar, putting the remaining rinds into the jar.
  • Add enough ice to fill the jar. Then add water, leaving and inch or two of the jar empty.
  • Put the lid on the jar and shake until the sugar is dissolved.
  • Enjoy!

Nutrition

Serving: 1Serving | Calories: 112kcal | Carbohydrates: 30g | Protein: 1g | Fat: 0.2g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.01g | Sodium: 1mg | Potassium: 75mg | Fiber: 2g | Sugar: 26g | Vitamin A: 12IU | Vitamin C: 29mg | Calcium: 14mg | Iron: 0.3mg
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