Graham Cracker Bars
Old fashioned graham cookie bars are easy to make and taste amazing. They are loaded with graham crackers, chocolate, butterscotch, pecans and condensed milk for a rich but simple treat.
Servings: 16 Servings
Ingredients
- 1½ cups graham cracker crumbs
- ¾ cup semi-sweet chocolate chips
- ¾ cup butterscotch chips
- 1 cup finely chopped pecans
- 1 14 oz can sweetened condensed milk
- 1 pinch salt
Instructions
- Preheat oven to 350°F and grease an 8 or 9 inch square baking dish.
- In a medium mixing bowl, stir together 1½ cups graham cracker crumbs, ¾ cup semi-sweet chocolate chips, ¾ cup butterscotch chips, 1 cup finely chopped pecans, 1 14 oz can sweetened condensed milk, and 1 pinch salt. Spread mixture in prepared baking dish.
- Bake for 25 to 30 minutes or until the edges are golden.
- Cool before cutting and serving.
Notes
If you want to double the recipe, use a 9x13-inch pan and add just a couple of minutes to the bake time. There is a button above the ingredients that will do the math for you.
Nutrition
Serving: 1piece | Calories: 240kcal | Carbohydrates: 32g | Protein: 4g | Fat: 11g | Saturated Fat: 4g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Trans Fat: 0.01g | Cholesterol: 10mg | Sodium: 118mg | Potassium: 182mg | Fiber: 2g | Sugar: 25g | Vitamin A: 82IU | Vitamin C: 1mg | Calcium: 87mg | Iron: 1mg
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