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Plate filled with cabbage, egg noodles, and kielbasa in front of slow cooker it was cooked in.

Crockpot Haluski with Kielbasa

This crockpot haluski recipe combines all of the cabbage, onions, and egg noodles you know and love with the convenience of a slow cooker. Add some kielbasa to make it a whole meal in one.
Prep Time10 minutes
Cook Time6 hours
Total Time6 hours 10 minutes
Servings: 4 Servings
Author: Carlee

Ingredients

  • 1 head cabbage
  • 1 medium onion
  • 1 lb. smoked kielbasa
  • 1 cup chicken broth
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • ½ teaspoon garlic powder
  • 2 Tablespoons brown sugar
  • 8 oz. wide egg noodles
US Customary - Metric

Instructions

  • Remove the core from the cabbage and cut into bite sized pieces. Put in the bottom of the slow cooker.
  • Rough chop the onion and cut the kielbasa into 1 inch slices. Place over the cabbage.
  • Sprinkle seasonings and brown sugar over everything. Add the chicken stock.
  • Cover and cook on low for six hours.
  • Cook the egg noodles for a minute or two less than the package directs. Drain and add to the clow cooker. Stir and allow to cook for another 5-10 minutes.
  • Serve.

Nutrition

Serving: 1serving | Calories: 570kcal | Carbohydrates: 46g | Protein: 22g | Fat: 35g | Saturated Fat: 11g | Polyunsaturated Fat: 21g | Cholesterol: 100mg | Sodium: 1730mg | Fiber: 7g | Sugar: 18g
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