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–+ servings
Chunk of air fried pineapple coated in butter and brown sugar on fork, ready to eat.

Air Fryer Pineapple

There is something really special about how the air fryer caramelizes fresh pineapple. This 3 ingredient recipe hits all of the right notes and is beyond simple to make.
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Servings: 6 Servings
Author: Carlee

Ingredients

  • 1 fresh pineapple
  • 2 Tablespoons butter melted
  • 2 Tablespoons light brown sugar

Instructions

  • Cut skin and core off 1 fresh pineapple and cut into bite sized chunks.
  • Stir together 2 Tablespoons butter (melted) and 2 Tablespoons light brown sugar and melted butter. Add pineapple chunks and toss to coat.
  • Place pineapple in air fryer and cook at 375°F for 10-15 minutes. Be sure to shake halfway through if using a basket style air fryer.

Notes

Feel free to add a dash of vanilla or sprinkling of cinnamon to the butter and brown sugar mixture if desired.

Nutrition

Serving: 1Serving | Calories: 62kcal | Carbohydrates: 7g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Cholesterol: 10mg | Sodium: 32mg | Sugar: 6g
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