Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Peanut Butter Cut Out Cookies
Delicious and peanut butter cookies that you can roll out and cut into shapes, these cookies will surprise you with how good they are! Change up your Christmas cookie game with delicious peanut butter cut out cookies.
Prep Time
15
minutes
mins
Cook Time
30
minutes
mins
Additional Time
1
hour
hr
Total Time
1
hour
hr
45
minutes
mins
Servings:
36
Cookies
Author:
Carlee
Ingredients
½
cup
creamy peanut butter
½
cup
butter
softened
½
cup
granulated sugar
½
cup
light brown sugar
packed
1
large
egg
1
teaspoon
vanilla extract
2
cups
all purpose flour
¼
teaspoon
salt
1
teaspoon
baking powder
US Customary
-
Metric
Instructions
Cream together the butter and peanut butter until smooth.
Add sugars and beat until fluffy. Stir in egg and vanilla.
Mix together flour, salt and baking powder. Stir into peanut butter mixture.
Wrap tightly in plastic wrap and place in refrigerator for at least an hour.
Preheat oven to 350°F.
Roll your dough to about 1/4" thick on a lightly floured surface.
Cut desired shapes and place on cookie sheet.
Bake for 8-12 minutes.
Cool on the cookies sheet for a couple of minutes on the cookie sheet, then remove to wire rack to cool completely.
Decorate and eat!
Nutrition
Serving:
1
cookie
|
Calories:
92
kcal
|
Carbohydrates:
12
g
|
Protein:
2
g
|
Fat:
5
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
2
g
|
Cholesterol:
12
mg
|
Sodium:
68
mg
|
Sugar:
6
g
Tried this recipe?
Please consider rating it and saving on Pinterest for later!