This flavorful marinade is a great way to take your chicken to the next level. Once you are ready the chicken is great cooked on the grill, in the oven or even in a slow cooker.
Stir together brown sugar and warm water. Then add Worcestershire sauce and lemon juice until the sugar is mostly dissolved.
Add everything but the chicken and mix to combine.
Put chicken in a 9x13" pan or plastic bag. Add marinade.
Cover and refrigerate for at least 30 minutes or overnight.
Preheat 425°F.
Bake chicken for 30 minutes, then flip and continue to bake for for 5-10 minutes or until the chicken reaches 165°F. Alternatively, grill the chicken over indirect heat until it comes to temperature.