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MiMi's Oatmeal Raisin Cookie Baked Oatmeal
This baked oatmeal is hearty, delicious and tastes like a giant soft oatmeal raisin cookie. It is a perfectly cozy breakfast for a cool morning.
Prep Time
10
minutes
mins
Cook Time
40
minutes
mins
Total Time
50
minutes
mins
Servings:
8
Servings
Author:
Carlee
Ingredients
2
Tablespoon
molasses
3
Tablespoon
maple syrup
2
Tablespoon
mild flavored cooking oil
¾
cup
vanilla yogurt
1
cup
applesauce
1
cup
milk
2
eggs
2
cups
thick cut or old fashioned oats
1
cup
steel cut oats
1½
teaspoons
baking powder
1
teaspoon
salt
1
Tablespoon
cinnamon
¾
cup
raisins
¾
cup
walnuts
optional
Instructions
Mix together all ingredients and refrigerate overnight.
In the morning, preheat the oven to 350°F.
Grease a 9-inch skillet, 9-inch cake pan or square casserole. Pour oatmeal mixture into prepared pan.
Bake for 35-45 minutes or until set.
Store leftovers in the refrigerator and reheat as needed.
Nutrition
Serving:
1
Serving
|
Calories:
386
kcal
|
Carbohydrates:
60
g
|
Protein:
11
g
|
Fat:
13
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
10
g
|
Cholesterol:
50
mg
|
Sodium:
411
mg
|
Fiber:
6
g
|
Sugar:
25
g
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