Pineapple Poke Cake

If you want a fun fruity dessert, but don’t have all day to make it, this is for you. Pineapple poke cake has crushed pineapple both in the cake & the frosting, a can of condensed milk soaked into the cake, making it out of this world tasty.



Cake Mix  Eggs  Oil  Crushed Pineapple  Condensed Milk Cool Whip 

Make cake batter. Stir in crushed pineapple.

Bake cake. Then Poke holes over the top.

Pour condensed milk over warm cake and allow to soak in.

Strain remaining crushed pineapple.

Mix into Cool Whip and spread over the cake. Chill until ready to serve.

Want to give this  recipe a try? Tap the link below for all the details.