No Bake Lemon Cheesecake with Berries

If you are looking for a simple but refreshing dessert, this is it! The no bake lemon cheesecake filling comes together in just a few minutes and the mixed berry topping makes it great! 


Graham Cracker Crust  Cream Cheese  Condensed Milk  Lemon Juice  Mixed Berries  Sugar  Cornstarch

Mix cream cheese, sweetened condensed milk, and lemon juice into a simple filling. Put in crust and chill.

Cook fresh or frozen berries with lemon juice, sugar, and cornstarch until thickened.

Put cooled berry topping on chilled lemon cheesecake and refrigerate until ready to serve.

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