COOKING WITH CARLEE
Zucchini
Mock Apple Pie
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Dutch zucchini pie is made from summer squash, but tastes just like apple pie! The butter crumb topping brings it together to make a perfect summer dessert.
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Ingredients
Ingredients
Pie Crust Zucchini Sugar Flour Cream of Tartar Lemon Juice Cinnamon Nutmeg Butter
Pie Crust
Zucchini
Sugar
Flour
Cream of Tartar
Lemon Juice
Cinnamon
Nutmeg
Butter
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Skin and deseed the zucchini. Slice into thin slices.
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Cook the zucchini in a little water. Drain. Add sugar, flour, cream of tartar, lemon juice, cinnamon & nutmeg.
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Make a crumb topping from sugar, flour, cinnamon, and butter.
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Sprinkle crumb mixture over zucchini in pie crust.
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Bake until the filling is bubbling and the crumb topping is golden brown.
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Bread bun
More Recipes
Zucchini Mock Apple Crisp
Chocolate Zucchini Cake
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