Sweet Potato Casserole with Marshmallows and Pecans

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Only a few dishes are as comforting as sweet potato casserole on a cool fall day. The rich, creamy texture of the sweet potatoes is the perfect backdrop for the crunchy topping of marshmallows and pecans.

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Ingredients

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Mash sweet potatoes. Stir in butter, brown sugar, syrup, and seasonings.

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Spread in casserole dish. Top with pecans.

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Then add the marshmallows and bake.

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Serve warm while the marshmallows are gooey.

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Want to give this recipe a try? Tap the link below for all the details.

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Sweet Potato Casserole with Marshmallows and Pecans

Only a few dishes are as comforting as sweet potato casserole on a cool fall day. The rich, creamy texture of the sweet potatoes is the perfect backdrop for the crunchy topping of marshmallows and pecans.

Ingredients

Ingredients

Sweet Potatoes Sugar Maple Syrup Butter Salt Cinnamon Nutmeg Vanilla Pecans Marshmallows

Sweet Potatoes Sugar Maple Syrup Butter Salt Cinnamon Nutmeg Vanilla Pecans Marshmallows

Mash sweet potatoes. Stir in butter, brown sugar, syrup, and seasonings.

Spread in casserole dish. Top with pecans.

Then add the marshmallows and bake.

Serve warm while the marshmallows are gooey.

Want to give this recipe a try? Tap the link below for all the details.

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