Sweet Cream Cheese Filled Crescent Rolls

Crescent rolls stuffed with lightly sweetened cream cheese are a perfect treat. They are great for breakfast with a cup of coffee.


Cream cheese Powdered sugar Vanilla Cinnamon or a tablespoon of fruit preserves Crescent rolls*

Preheat oven to 375°F


Mix together cream cheese, sugar and vanilla and cinnamon if desired

Put a heaping tablespoon worth of filling on the wide end of a crescent triangle

Roll the dough over once, pressing around the filling to seal it in

Continue to roll dough until you reach the point. Place on a cookie sheet

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