Spicy Pickled Quail Eggs

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Spicy pickled quail eggs are the snack you didn't know you need. The cute little bites have just enough spice and plenty of protein, plus they are pretty simple to make.

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Ingredients

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Boil and peel quail eggs. Put in jar with jalapeno slices. Boil spices in vinegar and pour over eggs.

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Refrigerate for at least 24 hours.

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Want to give this recipe a try? Tap the link below for all the details.

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Spicy Pickled Quail Eggs