Sausage and Kale Quiche

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This quiche has it all. The nutrition of kale, the savory goodness of sausage, plenty of cheese and eggs in a flaky crust.

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Ingredients

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Brown the sausage, drain if there is excessive grease.

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Add diced onion and sliced mushrooms (if using) and allow to brown.

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Add kale and cook until it begins to wilt and soften.

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Turn off heat. In a separate bowl, whisk together the eggs and milk.

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Get crust ready in a deep dish pie plate.

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Want to give this recipe a try? Tap the link below for all the details.

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Sausage and Kale Quiche

This quiche has it all. The nutrition of kale, the savory goodness of sausage, plenty of cheese and eggs in a flaky crust.

Ingredients

Ingredients

Pie crust Eggs Milk Italian sausage Kale Onion Mozzarella Mushrooms Salt and pepper Parmesan

Brown the sausage, drain if there is excessive grease.

INSTRUCTIONS:

Add diced onion and sliced mushrooms (if using) and allow to brown.

Add kale and cook until it begins to wilt and soften.

Turn off heat. In a separate bowl, whisk together the eggs and milk.

Get crust ready in a deep dish pie plate.

Want to give this recipe a try? Tap the link below for all the details.

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