COOKING WITH CARLEE
Rhubarb brownies combine rich fudgy chocolate brownies with bits of fresh rhubarb. The sweet tart combination is amazing and the bits of rhubarb add great color, texture, and flavor.
Butter Brown Sugar Flour Baking Powder Cocoa Powder Milk Egg Rhubarb
Brown the butter.
Add the remaining brownie ingredients to make a fudgy batter.
Stir in the chopped rhubarb, then spread in 8-inch square pan.
Bake and cool. Then cut into squares.
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