COOKING WITH CARLEE
Peach Pasta Salad with Spinach
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If you are looking for a fun new pasta salad to try, this is it. It features peaches, spinach, mozzarella, and a homemade peach mustard vinaigrette. It is a great make ahead side or light lunch.
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Ingredients
Ingredients
Pasta Spinach Oil Peaches Cider Vinegar Dijon Mustard Sweet Onion Mozzarella Pearls Optional: Basil
Pasta
Spinach
Oil
Peaches
Cider Vinegar
Dijon Mustard
Sweet Onion
Mozzarella Pearls
Optional: Basil
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Make a simple vinaigrette using juice from the canned peaches, mustard, oil, and vinegar.
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Toss al dente pasta with dressing and chill until cooled.
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Stir in remaining ingredients. Cover and chill until ready to serve.
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Serve as is for a side or add cooked chicken, shrimp, or salmon for a simple main dish.
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Want to give this recipe a try? Tap the link below for all the details.
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Bread bun
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