Oreo Cheesecake Poke Cake
COOKING WITH CARLEE
Oreo cheesecake poke cake is simple to put together but results in a decadent and delicious dessert. It is the perfect mix of chocolate cake, sandwich cookies and pudding goodness.
Chocolate Cake Mix
Whipped Cream or Whipped Topping
Preheat the oven to 350°F and grease a 9x13 cake pan.
Place the Oreos in a large baggie, seal it shut, and use a hard object like a rolling pin to crush them into large chunks.
Place the cake mix, eggs, oil, and 1 ⅓ cups milk in a large mixing bowl and use a hand mixer to beat until no lumps appear.
Pour into the prepared cake pan.
Sprinkle half of the crushed Oreos over the top of the batter.
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