Mock Swiss Meringue Buttercream

Mock Swiss meringue buttercream gives you the silky buttery texture of the real deal but with some shortcuts to make it quicker and less fussy to make. It is perfect for all sorts of cakes!

Ingredients

Butter  Powdered Sugar  Vanilla  Pasteurized Egg Whites

If you like swiss meringue buttercream, but don't want to fuss with it. This recipe is for you!

It is light, fluffy, and not too sweet. 

It is perfect for piping, spreading  & more.

Want to give this recipe a try? Tap the link below for all the details.