COOKING WITH CARLEE
Maple Sweet Potato Casserole
This maple crunch sweet potato casserole is a smooth maple kissed filling topped with a perfectly crumbly and filled with oats and pecans. Your holiday table won’t be complete without it!
Sweet Potatoes Maple Syrup Butter Eggs Salt Pecans Vanilla Oatmeal Flour Brown Sugar Cinnamon
Mash together the filling ingredients to make a smooth maple sweet potato mixture. Spread in greased pan.
Make a crunchy topping from oats, pecans, and brown sugar.
Bake until the casserole is set and the topping is golden and crunchy.
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