COOKING WITH CARLEE
Homemade Lemon Velvet Cake
This lemon velvet cake is luscious and easy to make. The crumb is tender and moist. This homemade cake is almost as easy to make as a box mix!
Flour Baking Powder Salt Sugar Oil Eggs Buttermilk Vanilla Lemon Extract Lemon Juice
Mix together a simple batter. No mixer needed.
Bake until the top springs back when lightly touched with a finger.
Frost and decorate as desired.
Want to give this recipe a try? Tap the link below for all the details.
Pink Velvet Cake
Lemon Condensed Milk Buttercream
For more post like this visit