COOKING WITH CARLEE
Easy Roasted
Salsa Recipe
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Take those garden fresh veggies and turn them into a flavorful roasted salsa in just a matter of minutes. Charring the veggies a bit adds such a great flavor, this salsa will become your favorite.
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Ingredients
Ingredients
Tomatoes Onion Jalapenos Garlic Cumin Cilantro Lime Juice
Tomatoes
Onion
Jalapenos
Garlic
Cumin
Cilantro
Lime Juice
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Roast the veggies under the broiler until the skins get some char.
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Process cooled veggies with remaining ingredients until you get your desired texture.
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Serve as a dip for chips, use as an ingredient in recipes, or dollop on top of eggs, tacos, salads and so much more!
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Want to give this recipe a try? Tap the link below for all the details.
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Bread bun
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Homemade Salsa Verde
Homemade Guacamole
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