COOKING WITH CARLEE
Easy Rum Balls Recipe
Rum balls are a perfect no-bake holiday treat. They only take a handful of ingredients and they taste amazing. Experiment with different kinds of liquor to get completely different flavors.
Vanilla Wafers Cocoa Powder Almonds Corn Syrup Rum
Pulse vanilla wafers in food processor until they are crumbs. Add remaining ingredients to form a dough.
Scoop and roll into balls. Coat balls in powdered sugar or cocoa powder.
Store in an airtight container.
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