COOKING WITH CARLEE
Easy Crockpot Buffalo Chicken Chili
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Crockpot Buffalo chicken chili is loaded with hot wing flavor. It is also creamy and delicious. The best part is how easy it is to make. Make a batch to see for yourself!
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Ingredients
Ingredients
Chicken breasts White beans Roasted tomatoes Chicken broth Buffalo wing sauce Seasoning mix Onion Red bell pepper Cream cheese
Chicken breasts
White beans
Roasted tomatoes
Chicken broth
Buffalo wing sauce
Seasoning mix
Onion
Red bell pepper
Cream cheese
full recipe
Put everything but the cream cheese in the slow cooker. Cook on high for 3-4 hours or low for 6-8 hours.
INSTRUCTIONS:
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Remove the chicken and chop or shred. Return to the pot.
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Add the brick of cream cheese and continue the heat until the cream cheese is melted and can be stirred in.
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Serve with your favorite toppings such a blue cheese crumbles, shredded cheddar, tortilla strips, more hot sauce etc.
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Want to give this recipe a try? Tap the link below for all the details.
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Bread bun
More Recipes
Buffalo Chicken Dip
Crockpot Ham and Bean Soup
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