Fettuccine Alfredo 

If you love a good creamy white sauce on your pasta, this Alfredo sauce is for you. It is rich, cheesy, and perfectly coats your fettuccine. The best part is that it only takes a few simple ingredients to make. And it is done cooking in about 15 minutes.


Butter  Garlic  Salt & Pepper  Cream Cheese  Milk  Parmesan Cheese Fettuccine Pasta  Optional: chicken or shrimp and broccoli 

Melt butter. Cook garlic until fragrant. Add cream cheese and milk.

Once the mixture is smooth, stir in the Parmesan cheese.

Add al dente pasta and stir to coat.

Add whatever else you would like. We like chicken or shrimp, and broccoli.

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