Cream Cheese Frosting for Decorating

This cream cheese frosting is perfect for decorating. You can use it to pipe swirls on cupcakes or spread it over layer cakes. It will even work for flowers but you still get great cream cheese flavor.



Butter Powdered Sugar Vanilla Cream Cheese Salt  Milk Optional: Cream Cheese Emulsion

Beat butter and cream cheese until smooth and creamy.


Add remaining ingredients and beat until fluffy. For smooth frosting, use the paddle and mix on low for 2 minutes to remove any large air bubbles.

Spread over cake or cookies or put in a piping bag and decorate your dessert.

Put extra frosting between graham crackers for a delicious treat!

Want to give this recipe a try? Tap the link below for all the details.