Coffee and Cream Cinnamon Rolls
Your favorite coffee house drink and breakfast treat have now become one amazing thing. These coffee and cream cinnamon buns are a must try for brunch or even as a fun dessert.
Mashed potatoes Milk Instant coffee granules Sugar Salt Butter Active dry yeast All purpose flour Egg Vanilla extract
Start by getting your potatoes ready.Peel it, cut it into cubes and boil it until it is soft.
Meanwhile dissolve the coffee granules in the milk and set aside.
Once water is about 110°F, add the tablespoon of sugar and the yeast. Set aside.
Add the coffee milk, butter, salt and 1/2 cup of sugar to the potatoes. Stir and warm over low heat until warmed through.
Give this recipe a try! Tap the link for the full recipe details.