COOKING WITH CARLEE
Chocolate Zucchini Cake Recipe
Turn extra zucchini into this moist chocolate zucchini cake. It is a delicious way to add veggies to your diet! Top it with chocolate cream cheese frosting for a wonderful dessert.
Oil Sugar Vanilla Flour Cocoa Powder Baking Powder Salt Zucchini
Mix together everything but the zucchini. It should look like wet sand.
Grate the zucchini. Add the zucchini and all juices to the rest of the ingredients.
As you stir the zucchini in, it will release more juices to form a batter. Put in pan and bake.
Frost cooled cake with chocolate cream cheese frosting or frosting of your choice.
Want to give this recipe a try? Tap the link below for all the details.
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