COOKING WITH CARLEE
Banana Bread Pudding Recipe
Banana bread pudding takes the classic dessert to a new level. It is sweet and nostalgic, but the bananas add a great flavor twist. It makes a great dessert, or call it banana French toast casserole if you want to indulge for breakfast.
Bread Milk Condensed Milk Brown Sugar Eggs Vanilla Cinnamon Bananas Optional: Walnuts
Whisk together a simple custard.
Add bread cubes, nuts, and some of the bananas.
Put in greased pan and top with more banana slices.
Bake until the middle has just a little bit of jiggle.
Serve as is or dust with powdered sugar, or drizzle with caramel sauce or maple syrup.
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Banana Oat Muffins
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