Banana Bread Pudding Recipe

Banana bread pudding takes the classic dessert to a new level. It is sweet and nostalgic, but the bananas add a great flavor twist. It makes a great dessert, or call it banana French toast casserole if you want to indulge for breakfast.



Bread  Milk  Condensed Milk  Brown Sugar Eggs  Vanilla  Cinnamon  Bananas  Optional: Walnuts

Whisk together a simple custard.

Add bread cubes, nuts, and some of the bananas.

Put in greased pan and top with more banana slices.

Bake until the middle has just a little bit of jiggle.

Serve as is or dust with powdered sugar, or drizzle with caramel sauce or maple syrup.

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