COOKING WITH CARLEE
Banana Bread Pudding Recipe
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Banana bread pudding takes the classic dessert to a new level. It is sweet and nostalgic, but the bananas add a great flavor twist. It makes a great dessert, or call it banana French toast casserole if you want to indulge for breakfast.
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Ingredients
Ingredients
Bread Milk Condensed Milk Brown Sugar Eggs Vanilla Cinnamon Bananas Optional: Walnuts
Bread
Milk
Condensed Milk
Brown Sugar
Eggs
Vanilla
Cinnamon
Bananas
Optional: Walnuts
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Whisk together a simple custard.
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Add bread cubes, nuts, and some of the bananas.
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Put in greased pan and top with more banana slices.
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Bake until the middle has just a little bit of jiggle.
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Serve as is or dust with powdered sugar, or drizzle with caramel sauce or maple syrup.
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Bread bun
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