Baked Crab Rangoon Egg Rolls

Enjoy the flavor of crab rangoon at home in a fun egg roll package, easily crisped in the oven! They are fun to make and perfect for parties.

INGREDIENTS:

Crab meat Cream cheese Garlic powder Green onion Worcestershire sauce Salt Lemon juice Egg roll wrappers Cooking spray

STEP 1

Stir together cream cheese and spices until completely mixed.

Fold in green onions and crab meat.

STEP 2

Place about 2 tablespoons of filling on an egg roll wrapper.

STEP 3

Roll over the edge.

STEP 4

STEP 5

Fold in the sides

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