Only a few dishes are as comforting as sweet potato casserole on a cool fall day. The rich, creamy texture of the sweet potatoes is the perfect backdrop for the crunchy topping of marshmallows and pecans.
Individual sized mini sweet potato cakes served with a scoop of ice cream and drizzle of sticky caramel sauce are a perfect fall dessert. They are cozy, flavorful and sure to become a favorite treat.
These easy duchess sweet potatoes add a little pizzazz to your plate, but they are really simple to make. They would be a fun way to change up your Thanksgiving or Christmas meal, but are delicious any time!
This sweet potato casserole recipe has a smooth maple kissed filling topped with a perfectly crumbly and filled with oats and pecans. It goes perfectly with turkey or ham, making it a fabulous addition to your holiday menus.
Candied sweet potatoes topped with marshmallows are a Thanksgiving dinner staple at our house. The tender sweet potatoes and gooey marshmallows really are a addition to any big holiday meal. Really they would be a great addition to a roast chicken or pork dinner throughout the year as well.