Cinnamon

Chai cookies have all of the flavors you love in chai tea, but in a nice soft cookie. They feature the all of the spices in a lovely sweet dessert.

Creamy rice pudding made with evaporated milk is an easy, comforting treat. It only takes a few ingredients and a little bit of time to turn rice into a favorite dessert.

Southern spiced pecans are so versatile. They have a subtle sweetness with a little bit of spice. Serve them as a snack or use them to top your salads. Just promise you will make some!

If you like those fancy coffeehouse drinks, you will love knowing you can make something similar at home. Whip up a batch of homemade pumpkin spice coffee creamer and you will be making your own drinks for a fraction of the cost.

These easy maple sticky buns are ooey, gooey and taste amazing. The best part is they only take 4 ingredients and take less than a half hour to make, so they don’t have to wait for a special occasion. Celebrate the weekend with maple cinnamon breakfast goodness.

Rosy applesauce gets both it’s red color and a fun cinnamon flavor from red hots. This twist on a vintage recipe is a fun way to turn fresh apples into a delicious and vibrant homemade applesauce.

Old fashioned red hot cinnamon apples are a classic side dish or simple dessert. My great-grandma served them with pork chops but they are also wonderful with a scoop of ice cream or dollop of whipped cream.

Maple cinnamon skillet granola is quick and easy to put together and it is perfect with fruit and yogurt. It only takes 5 ingredients and less than ten minutes to make a small batch of crunchy granola.

Fall has arrived, and with it comes the delicious aromas of pumpkin. Why not turn that flavor into a breakfast feast? This recipe for pumpkin French toast is easy to make and sure to please your taste buds.

Only a few dishes are as comforting as sweet potato casserole on a cool fall day. The rich, creamy texture of the sweet potatoes is the perfect backdrop for the crunchy topping of marshmallows and pecans.